Originally from Huntington, West Virginia, Jenna moved to Charleston in 2003 after visiting the Holy City once. She’s a graduate of the College of Charleston with a degree in Hospitality and Tourism Management and a degree in Business Administration. All through college, she worked full time in the catering and hospitality industry.
Working as a server and bartender over the years has helped her realize her passion and the importance of the Charleston catering industry. “I love food, I love learning about wines, and this industry allows me to work with people while incorporating food and wine into my day-to-day job. I enjoy that every day is different and that I meet so many people, and I get to be a part of such a memorable time in their lives.” says Jenna.
On her off time, she can be found trying new restaurants and relaxing at the beach with her dog, Harpua.